We show you How to cook scrambled eggs
The ingredients are: two eggs, three spoons of sour cream, oil and salt and pepper.
Put the eggs into a bowl and whip it to a smooth mixture. Add the sour cream and whip it
again. Add the salt and the pepper. Preheat the frying pan on a medium fire with a little bit of
oil. Pour the mixture into the frying pan. Keep stirring it with a spatula (spettula)
continuously.
Once the eggs are as you like them they are ready to eat!
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